Unlocking the Secrets of Applebee’s Chicken Wonton Tacos Recipe

Are you a fan of the deliciously crunchy and flavorful Chicken Wonton Tacos from Applebee’s? If you’ve ever wished you could recreate this mouthwatering appetizer at home, you’re in luck! In this article, we’ll delve into the secrets behind Applebee’s Chicken Wonton Tacos recipe, allowing you to enjoy this restaurant favorite from the comfort of your own kitchen.

The Irresistible Appeal of Applebee’s Chicken Wonton Tacos

Before we dive into the recipe itself, let’s take a moment to appreciate what makes Applebee’s Chicken Wonton Tacos so irresistible. These crispy wonton shells filled with tender chicken, crunchy slaw, and flavorful sauces are a delightful combination of textures and flavors. Whether you’re enjoying them as a starter or as a light meal, these tacos are sure to tantalize your taste buds and leave you craving more.

The Ingredients You’ll Need

Now, let’s talk about what you’ll need to recreate the magic of Applebee’s Chicken Wonton Tacos in your own kitchen:

For the Chicken Filling:

  • Chicken breast
  • Soy sauce
  • Garlic
  • Ginger
  • Sesame oil
  • Red pepper flakes
  • Brown sugar

For the Slaw:

  • Coleslaw mix (cabbage and carrots)
  • Green onions
  • Cilantro
  • Lime juice
  • Rice vinegar
  • Honey

For the Wonton Tacos:

  • Wonton wrappers
  • Oil for frying
  • Sesame seeds (for garnish)
  • Sriracha mayo (for drizzling)

The Preparation Process

Now that you have all your ingredients assembled, it’s time to start cooking:

Prepare the Chicken Filling

Start by marinating the chicken breast in a mixture of soy sauce, minced garlic, grated ginger, sesame oil, red pepper flakes, and brown sugar. Allow the chicken to marinate for at least 30 minutes to absorb all the flavors. Then, grill or cook the chicken until it’s fully cooked and shred it into bite-sized pieces.

Make the Slaw

In a separate bowl, combine the coleslaw mix, sliced green onions, chopped cilantro, lime juice, rice vinegar, and honey. Toss everything together until the slaw is well coated in the dressing. Adjust the seasoning to taste and set the slaw aside.

Prepare the Wonton Tacos

To assemble the wonton tacos, heat oil in a pan for frying. While the oil is heating, arrange the wonton wrappers in a muffin tin to form taco shells. Once the oil is hot, carefully fry the wonton wrappers until they’re golden and crispy. Remove them from the oil and drain on paper towels.

Assemble the Tacos

Now it’s time to bring everything together! Fill each crispy wonton shell with a spoonful of the shredded chicken filling, followed by a generous portion of the slaw. Drizzle some Sriracha mayo on top for an extra kick, and sprinkle with sesame seeds for garnish.

Serve and Enjoy

Once assembled, serve your homemade Applebee’s Chicken Wonton Tacos immediately. They’re best enjoyed fresh and crispy, so dig in and savor every flavorful bite!


With its irresistible combination of crispy wonton shells, tender chicken, and crunchy slaw, Applebee’s Chicken Wonton Tacos are a crowd-pleasing appetizer that’s perfect for any occasion. By following this simple recipe, you can recreate the magic of these restaurant favorites in your own kitchen and impress your friends and family with your culinary skills. So why not give it a try and see for yourself just how delicious homemade Chicken Wonton Tacos can be?

For more ideas, recipes, and cooking tips and tricks, please visit us at Fabulous Nails of Wayzata.

FAQs About Applebee’s Chicken Wonton Tacos Recipe

Q1: Can I use pre-cooked chicken for this recipe?

A1: While marinating and grilling the chicken adds extra flavor, you can certainly use pre-cooked chicken for convenience. Simply shred the chicken and toss it in the marinade for a quick and easy alternative.

Q2: Can I bake the wonton wrappers instead of frying them?

A2: Yes, you can bake the wonton wrappers in a muffin tin for a healthier alternative to frying. Simply spray them with cooking spray and bake at 350°F (175°C) for 8-10 minutes, or until golden and crispy.

Q3: Can I make the slaw ahead of time?

A3: Yes, you can prepare the slaw ahead of time and store it in the refrigerator until you’re ready to assemble the tacos. Just give it a good stir before serving to ensure the flavors are well combined.

Q4: Can I customize the toppings for these tacos?

A4: Absolutely! Feel free to customize the toppings to suit your taste preferences. You can add diced avocado, sliced jalapeños, or your favorite hot sauce for an extra kick of flavor.

Q5: Can I make these tacos vegetarian?

A5: Yes, you can make vegetarian wonton tacos by substituting the chicken with tofu or your favorite plant-based protein. Simply marinate and cook the tofu according to your preferences, and assemble the tacos as directed.